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Embark on a culinary voyage with a dish designed to enchant the senses and uplift the soul. This recipe unites the earthy charm of chickpeas with the comforting warmth of potatoes, elevated by a delightful infusion of orange juice. A delight for aficionados of hearty cuisine, this stew not only delights the palate but also embodies the essence of wholesome living.
Ingredients:
3-4 tablespoons of oil
1 tablespoon of tomato paste
1 finely chopped celery stalk
1 cup of chickpeas (soaked overnight if dry, or conveniently canned)
1 diced onion
2 potatoes, cubed
Black pepper, chili pepper, and salt, to taste
Orange juice, for a tangy finish
Preparation:
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